I was in Brooklyn visiting friends. I told them that I was having trouble finding hollandaise sauce in my neck of the woods, because I had a craving for Eggs Benedict. Since we were taking a stroll down 7th Avenue, my friend recommended that we go into Blue Apron Foods.

When I stepped in, I was so mesmerized by all the cheeses, and cupcakes, that I couldn’t find the words to express what I wanted. So my friend came to the rescue and asked on of the staff where was the sauce. He not only told me how to prepare the sauce , but also recommended a nice Canadian bacon to go along with it.

I had my Eggs Benedict for brunch and WOW! I had to cut the Canadian Bacon in half because it was thick. The sauce was savory and everything came together. I can’t wait to have Eggs Benedict again next weekend.

Popularity: 2% [?]

• Found at: Blue Apron Foods
• Intersection: Union Street and 7th AVenue
• Subway Lines: 2, 3 to Grand Army Plaza
• tags: park+slope, food+shop

Tags: park+slope,, food+shop

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This entry was posted on Saturday, August 18th, 2007 at 2:53 pm and is filed under 2 line, 3 line, Brooklyn, Eats, Speciality Shops. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.